Different Grade of KongFu Black Tea
 Grade B |
 Grade A |
 Grade S |
|---|---|---|
|
Shape Uniformization,but look a little big and coarse |
Shape Uniformization,look will be fine then Grade B |
Shape Uniformization,look is fat and tender |
|
Taste Sweet and have a little black tea sour |
Taste Sweet and tea taste more good then B. |
Taste More sweet with fresh taste,the wood/honey/rose mixture flavor is more clearness |
Tea Pulmenti
Look Thick and Bright Red
Tea Folium post Medicandi
It’s cut into small pieces but Uniformization and look Red,that is KongFu Black Tea.
Medicandi Tips:
Use Teapot to Brewing:
- Suggest 4-5g tea with 100-120ml water a times(About 1:25);
- Use 90℃ / 194℉ water to brew;
- Primus ad tertium temporibus inebriat de 5s a temporibus;
- Super quartum inebriat 8s-10s a temporibus;
Simplex inebriat in calicem bibere:
- Suggest 3g tea with 300ml water（About 1:100）;
- Uti 90℃/194℉ aquam coquo;
- Soak 30 second,you can start to taste it,if you want more strong taste,please wait more 2-3 min;
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