Cha Wu-LongJing Green Tea,Chinese Dragon Well Green Tea Loose Leaf

Note:

• We only harvest spring tea LongJing,and then keep them in Professional cold storage at China to keep it Fresh;
• Because all of our tea is Natural Crops,so different batch maybe have different taste, but we insure that the same Grade is the same quality;
• This Grade Explain is the same kinds Tea comparison,it will very distinct if you carefully taste.

Taste Specialty:

• Aroma:LongJing Green Tea have a strong aroma of Fried Bean Incense（In Chinese describe）and smell fresh;
• Tea soup:It's smooth and thick.
• Taste:This tea taste is distinct and sweet,only a little green tea bitter,not much astringent,after drink still can feeling the sweet and fresh tea taste in your mouth(The high grade will taste more good and stay the long time);

Be careful:

• Don't put too much tea and soak too long time,it will have a strong bitter taste;
• We test that,if 5g tea with 100ml water (about 1:20)，use 100℃ to brew,soak more then 15min,it will very very bitter and hard to drink.(Maybe the only one 1 star review is because of this reason)

Appearance of LongJing Green Tea

• Shape is Flat and Smooth;
• Color is ‘Yellow and Green’,not 'emerald green';
• Touch is Dry and Crisp.
• Because it have tea buds,so will have a bit of villus.

Some time have a bit of Villus in the tea,it's not Moldy

• That's Tea Villus;
• Because of it was spring tea,so will have so much tea villus,some times will fall off in the bag.

Brewing Tips:

Use GaiWan Brewing as KongFu Tea:

1. Suggest 3-4g tea with 100-120ml water a times;
2. Use 85-90℃ / 185-194℉ water to brew;
3. The first to third times soak about 5s a times;
4. Over the fourth time soak 8s-10s a times;
5. Can brew about 6 times.

Simple soak in cup to drink:

1. Suggest 3g tea with 300-350ml water（About 1:100）;
2. Use 90℃/194℉ water to brew;
3. Soak 1 min,you can start to taste it,if you want more strong taste,please wait more 2-3 min;

Making Process Characteristics

1.It's Hight Temperature Fixation Make Craft;

2.No Fermented;

3.Use 1 bud with 1-2 leaf to made,the tender the better.

Picking Tea

Because LongJing Green Tea no allow to have Old Tea Stalk,so still need pick by person.

How to storage:

• Keep it Dry and No Sunniness;
• Suggest storage in the refrigerator,about -18 ℃ will be better.