Made in 2016;
Aroma:Still have new tea aroma, refreshing fragrance;
Taste: Not very storng Bitter and astringent,but it will disappear and become sweet feeling
-Storage it Dry and seal and No Sunniness
Use GaiWan brew as KongFu Tea:
1.About 6-8g Tea with 150ml 95-100℃ water to brew
2.Soak 5-15s pour out the tea soup to drink;
3.You can brew more then 10 times.
Also you can use 3g tea with 300-400ml water soak to drink,but if you soak long time it will very bitter.
Bright like oil
Tea Leaf look sturdy
Tea Leaf after Brewing
Look Fresh and Flexible
How To Storage: